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September 23: Mozzarella, Burrata, Ricotta Making
$69.00

Ticket includes a workshop with Executive Chef Jon Katz. Taste all three cheeses on their own as well as in prepared dishes. Guests will take home recipes and a Tarry Market 20% discount shopping card.

Start: Sat Sep 23rd 12:00pm

End: Sat Sep 23rd 1:30pm

September 30: Septemberfest // Beer Tasting Only 2pm-4pm
$18.00

Ticket includes 10 beer tickets. Additional beer tickets may be purchased during the event for $1 each and can be redeemed for one pour at any participating beer station.

Start: Sat Sep 30th 12:00pm

End: Sat Sep 30th 4:00pm

September 30: Septemberfest // Beer Tasting&Lunch 12pm-4pm
$28.00

Ticket includes tasting of Italian and local brews for the adults and a spring-inspired lunch with a choice of chicken schnitzel or lamb burger (with a side of risi e bisi arancini & ramp pesto). Includes 10 beer tickets. Additional beer tickets may be purchased for the duration of the event for $1 each and can be redeemed for one pour at any participating beer station.

Start: Sat Sep 30th 12:00pm

End: Sat Sep 30th 4:00pm

September 30: Septemberfest // Kid's Lunch & Market Tour
$8.00

Ticket includes a hot dog and a small gelato. Kids may complete our market passport to receive a prize.

Start: Sat May 13th 12:00pm

End: Sat May 13th 5:00pm

October 7: Focaccia and Pizza
$69.00

Ticket includes a focaccia and pizza dough making demonstration. Then make and taste two different pizzas, two different focaccias and take home your own dough (with a few recipes). Participants will receive a Tarry Market 20% discount shopping card.

Start: Sat Oct 7th 12:00pm

End: Sat Oct 7th 1:30pm

October 14: Goat-tober!
$59.00

Join Patrick Martins, Founder of Heritage Foods USA, and Tarry Market’s Executive Chef Jon Katz for an Italian lunch featuring the most delicious meat most Americans have never tasted. Learn about the “No Goat Left Behind” project that supports sustainable New England Dairy Farmers and enjoy classic Italian dishes featuring goat meat. Participants will receive a Tarry Market 20% discount shopping card.

Start: Sat Oct 14th 7:00pm

End: Sat Oct 14th 8:41pm

October 21: Fossil Farms Lunch
$59.00

Join Executive Chef Jon Katz for a lunch featuring Fossil Farm game such as venison and elk. Fossil Farms is committed to producing all-natural, farm-raised exotic meats and game that are free of antibiotics, growth hormones and steroids. Participants will receive a Tarry Market 20% discount shopping card.

Start: Sat Oct 21st 7:00pm

End: Sat Oct 21st 8:41pm

October 28: Balsamic Tasting & Lunch
$59.00

Ticket includes a sampling of four balsamic vinegars with very different profiles and enjoy a 4-course light lunch featuring balsamic vinegar. Event attendees receive a 20% discount on the purchase of the balsamic vinegars sampled.

Start: Sat Oct 28th 12:00pm

End: Sat Oct 28th 1:30pm

November 4: Gnocchi and Pasta
$69.00

Ticket includes pasta dough demo and interactive pasta making class. Enjoy a tasting of three pasta dishes and take home a few recipes. Participants will receive a Tarry Market 20% discount shopping card.

Start: Sat Nov 4th 12:00pm

End: Sat Nov 4th 1:30pm

December 2: Olive Oil Tasting & Lunch
$59.00

Ticket includes three-course lunch and olive oil tasting.

Start: Sat Dec 2nd 12:00pm

End: Sat Dec 2nd 1:30pm

December 9: Truffle Tasting & Lunch
$79.00

Ticket includes a 4-course lunch prepared with Urbani truffle products (truffle oils, honey, salt, pesto) while enjoying an educational conversation with an Urbani representative.$49 per person. $90 for Two. Maximum 60 tickets.

Start: Sat Dec 9th 12:00pm

End: Sat Dec 9th 1:30pm

Special Add-ons

Goat-tober + 1
$41.00

Discounted second ticket!

Sold Out
Fossil Farms Lunch +1
$41.00

Discounted second ticket!

Balsamic Tasting & Lunch + 1
$41.00

Discounted second ticket!

Olive Oil Tasting & Lunch + 1
$41.00

Discounted second ticket!

Truffle Tasting & Lunch + 1
$71.00

Discounted second ticket!